This classic Marlborough Pinot Noir opens with aromas of ripe cherry and raspberry, interwoven with subtle spice and dried herbs. The palate reveals flavours of cranberry and pomegranate, layered with hints of freshly roasted coffee bean, flowing to a finish of soft, cocoa-like tannins. Pinot Noir is incredibly versatile, pairing beautifully with New Zealand lamb, smoked salmon, or simply with a wedge of mature cheddar.