Wherever you go in the world, it's always refreshing to see something you recognise. That green bottle, the red star, the smiling 'e'... like an instant welcome from an old friend. Cold, fresh, high quality Heineken. Enjoyed near and far since 1873.
Kingfisher is India's No.1, the first choice of the nation from Delhi to Doddanapudi, and the leading Indian beer the world over. Brewed to an authentic and most venerable recipe for more than 150 years, it is the perfect partnership for the heat and spice of even the richest of curries.
Kingfisher is India's No.1, the first choice of the nation from Delhi to Doddanapudi, and the leading Indian beer the world over. Brewed to an authentic and most venerable recipe for more than 150 years, it is the perfect partnership for the heat and spice of even the richest of curries.
Currently supplying 29% of the Indian Beer market. Kingfisher is the number one Indian beer in the World. Gold medal for International Draught Lager. Pale Amber in appearance and very aromatic. Clean refreshing lager with a full hoppy taste and smooth finish, brewed using superior quality malted barley and aromatic hops.
Officially NZ's #1 IPA for 2022 as voted by the NZ Brewers Guild. This crushing double IPA, named for the legendary hop that predominates it, is one of New Zealand craft brewing's original palate benders, famous for squeezing every last drop of flavour and aroma from its American namesake. Strong notes of citrus shouldn't surprise anyone who reads the label.
Inspired by rock that screams to be experienced live, in the moshpit with the heaving masses, this isn't some auto-tuned feel-good shite served up by an algorithm. Firestarter is a visceral IPA that's been amped up on Citra and Mosaic hops, taking its West coast-style and turning it up to 11. Then Cryopop, the new punk hybrid joins the party and pushes the whole gig into overdrive. THIS is how music - and beer is s'posed to be.
First known as Imperial Draught Ale, before being nick named 'The Brown Bomber' by servicemen in the forties and later taking on that name in 1950. Established as Lion Brown from 1953, it was originally served only from the tap, a unique barrel shaped stand that became an icon in pubs around the country.
A clean, fresh and distinctive ice beer, Lion Ice is ice-brewed, a centuries-old German brewing method known as 'Eisbock'. This special brewing process involves chilling the beer in ice chambers, causing crystals to form.