Broken Heart is born from the memory of a beloved life lost. Two Germans who met in the South of New Zealand found friendship in one another, and bonded over the appreciation of creating fine spirits. After Bernd died, Joerg endeavoured to create a gin that captured the heart of those glory days, and henceforth came this finely balanced remedy for a broken heart.

A delicious English gin made with poppy, dragon eye, lotus leaves, citrus, almond, lavender and various other botanicals (12 in total).

Carefully handcrafted in the Scottish Highlands, five locally foraged gin botanicals expertly infused.

Dancing Sands flagship gin - this is what Dancing Sands is all about. A carefully selected combination of local and traditional botanicals are vapour distilled in their copper pot still, preserving their delicate flavours. A contemporary dry gin, given a distinctive Golden Bay twist with verdant manuka leaves.

A combination of two Kiwi icons: Sauvignon Blanc and Dancing Sands Dry Gin. State-of-the-art vacuum distillation means they are able to retain the complex flavours of the wine, while adding botanical sophistication from their Dry Gin. The end result is a full-bodied and fruity gin that brings you bursting passionfruit, gooseberry, lime, and green apple - all the tropical flavours you know and love from a New Zealand Sauv Blanc, but with added punch and pizazz.

Move over pink gin, Dancing Sands has bottled summer. Strawberries and rhubarb are infused with their Dry Gin as a nod to summer nostalgia. Because they are using real ingredients, the colour of the gin will fade and sediment will occur. Bottling nature doesn't stay pink for too long.

Discover a new taste of the refreshingly exotic with Drumshanbo Gunpowder Irish Gin with Brazilian Pineapple! Exotic layers of Fresh Citrus, Oriental Botanicals and subtle hints of Brazilian Pineapple.

Distilled in the heart of Ireland, this artisanal gin combines the traditional flavours of gunpowder tea with the bright and zesty notes of Californian oranges, creating a bold and captivating flavour that's truly one-of-a-kind. The gin's unique infusion of botanicals creates a complex taste profile that's perfect for sipping or mixing into your favourite cocktails.

In deepest rural Ireland, on the edge of a lake in Drumshanbo, Co Leitrim, is home of The Shed Distillery and PJ Rigney. PJ created The Shed Distillery with its medieval copper pot stills and began a quest to fuse oriental botanicals with the local Irish ones. As it turned out, they got on very well indeed. The result of this passionate exploration is Drumshanbo Gunpowder Irish Gin - unique, extraordinary, and remarkable, all bottled and labelled by local hands at the distillery.

An Irish gin with an exotic twist! Distilled with more than 12 botanicals, gunpowder tea, and a hint of Sardinian citrus - one of the rarest citrus fruits in the world found only on the island of Sardinia. The mix of botanicals gives this gin a uniquely fragrant, almost exotic aroma. Flavours are a delightful meld of orange and grapefruit, which leads to a mysterious finish. Best enjoyed in a smooth, refreshing cocktail or on its own with a generous wedge of fresh red grapefruit.

With its unique recipe of 14 botanicals, we take our signature Edinburgh Gin Classic, and post-infuse it with rhubarb and ginger to create this full-strength expression. Bottled at 40%, this perfectly balanced juniper-forward gin is full of natural flavour. Aromas of rhubarb are complemented by a lift of spice, leading to a smooth, full finish.

Fords Gin is a collaboration between 8th generation Master Distiller Charles Maxwell of Thames Distillers and Simon Ford of The 86 Company. A modern take on a classic London Dry Gin, Fords starts with a traditional base of juniper and coriander seed and is balanced by citrus, florals and spices that are steeped for 15 hours before being distilled. Each botanical blends together to create the perfect, versatile base for any gin-inspired cocktail.