This classic Marlborough Pinot Noir opens with aromas of ripe cherry and raspberry, interwoven with subtle spice and dried herbs. The palate reveals flavours of cranberry and pomegranate, layered with hints of freshly roasted coffee bean, flowing to a finish of soft, cocoa-like tannins. Pinot Noir is incredibly versatile, pairing beautifully with New Zealand lamb, smoked salmon, or simply with a wedge of mature cheddar.

This delicious Rosé has lovely hues of pale pink and displays an explosion of fresh summer berries and crisp citrus supported by subtle baking spice. The palate has generous fruit but finishes crisp and refreshing. Best served chilled and enjoyed on warm summer days with a grazing platter and friends.

Combining the best of both sub-regions for a consistently classic Marlborough style. Initially, the cool climate Awatere aromas jump out of the glass, displaying lime, lemongrass, and fresh herbs. In contrast, the warmer Wairau Valley vineyards produce heady aromatics reminiscent of Passionfruit and ripe tropical fruit flavours. The wine is pure and focused, with a lip-smacking acidity that leads to a long and lingering finish. A perfect aperitif wine, serve chilled on warm summer days. Fresh herbal flavours match well with most salads, whereas the riper tropical flavours match well with any fish or chicken recipes.

Private Bin Syrah is grown on warm Hawkes Bay plains between flowing rivers, then bottled at their winery in the crater of a volcano. Enjoy its smooth velvet texture with rich flavours of dark berries and a touch of spice.

This densely coloured Gimblett Gravels red blend displays layers of dark berries and black doris plum, mingling with floral and spice nuances. The palate is rich and concentrated with a generous mid-palate framed by finely textured tannin and integrated oak. While a little shy in its youth, this wine will open up and gain complexity from careful cellaring.

Pale straw in colour, this sparkling wine presents with fresh citrus and floral notes on the nose. The crisp palate is refreshing with a subtle brioche note providing richness and complexity. This wine has a long lingering dry finish due to its fine acidity. Enjoy this wine as an aperitif by itself or pair with freshly shucked oysters or a selection of appetisers.

Pale pink copper in colour, this sparkling wine presents with fresh summer berries, crisp citrus and floral notes on the nose. The palate has lovely weight and texture with flavours of ripe berries and juicy peach offset with notes of brioche. This wine has a long lingering dry finish due to its fine acidity. Serve chilled to enjoy on its own as an aperitif, or match with a grazing platter including a selection of cheeses, charcuterie and fresh summer berries.

A delicious Chardonnay that deftly balances fresh fruit flavours with textual oak.

A delicious Pinot Noir with juicy red fruit vibes.

Rich and intensely flavoured, layered with crisp, ripe fruit and a generous, textural palate. A bright, refreshing finish completes a wine that showcases the balance and purity of Waipara Hills.

The nose displays fruitful aromas of nectarine and citrus, complemented by delicate floral and savoury notes.

This is fast becoming an iconic, must have pinot gris.Textured and finely made with some seriously lush fruit ahoy.